Got Pork Belly was established in August 2023
in hopes of introducing others to the food that we love!
We love pork belly and want to share what we love with the community!
Slow roasted over an open flame, the pork bellies are rendered down and sliced to order. The pork belly can be served over a hot bed of steaming jasmine rice or in a toasted buttery croissant with egg and American cheese.